If you are a coffee lover, there is nothing better than starting the morning with a cup of fragrant, creamy brown iced coffee, no different from the shop. Save the recipe now for how to make delicious, flavorful brown iced coffee to have a simple cup of coffee right at home.

How to Make Delicious, Fragrant Iced Brown Coffee
Brewing Coffee Powder
Put 25g of ground coffee powder into the filter. Then, gently shake the coffee to spread it evenly, then pour boiling water into half of the coffee filter and let it brew for about 10 minutes so that the water soaks in and the coffee blooms evenly.
This step will help the coffee extract juice better.
Making Coffee Using a Simple Filter
After brewing, close the lid and press gently to compact the coffee powder. Next, pour boiling water to fill the filter and close the lid.
How to Make Delicious Milk Coffee
You put 2 tablespoons of sweetened condensed milk into a glass. You can increase or decrease the amount of milk to suit your taste.

Place the coffee filter on a glass with milk in it. After that, you just need to wait for the coffee to extract all the juice and then lift the coffee filter down.
Finally, stir well until the condensed milk dissolves, the coffee cools, then fill the glass with ice cubes and enjoy.
See more: Instructions on how to distinguish Robusta and Arabica coffee
Notes When Making Iced Brown Coffee
The quality of coffee beans greatly affects the taste of a cup of coffee. Therefore, to have a delicious cup of coffee, you should choose quality coffee. You can mix different types of coffee beans together to suit your taste. The two popular types of coffee beans today are Arabica and Robusta. Arabica has high acidity and strong aroma. Robusta is highly bitter but less aromatic. Therefore, to have a cup of coffee with a passionate aroma, balanced bitterness and acidity, you can mix Arabica and Robusta coffee in a 1: 1 ratio. The mixing ratio can be flexibly changed according to taste. your.
Boiling water is also an ingredient that greatly affects the flavor of coffee. The cleaner, purer, odorless, and colorless the boiling water will be, the more the cup of coffee will retain its characteristic delicious flavor. If the water has an odor, when it boils, add a tablespoon of sugar and continue to boil the water for another 3 minutes. When water boils, the odor will evaporate with the steam.

You should also pay attention to choosing aluminum instead of stainless steel, this type of filter conducts heat well, helping the coffee brewing process go faster. Tools such as filters, cups, and spoons should be rinsed with boiling water to disinfect and remove odors before use to avoid affecting the flavor of the coffee.
During the process of dripping coffee, if you see it flowing too quickly, you should tighten the coffee tamper a little more. Otherwise, the coffee taste will not be as dense and delicious as desired.
Uses Of Coffee
Besides helping you concentrate, the caffeine in coffee also helps treat headaches, reduce anxiety and drowsiness in a short time. Coffee is a beverage that helps treat low blood pressure. However, doctors advise that people with fast heartbeats should not use coffee.
Coffee has the effect of strengthening the immune system, helping the body fight common diseases. This drink also helps effectively lose weight. Caffeine will help fatty acids in the blood convert into easy-to-consume energy, promoting the process of burning excess fat in the body. In addition, coffee also has a diuretic effect and removes toxins from the body.

