Hoang Hiep coffee No. 5 has the characteristic aroma of Arabica, the more it brews, the stronger the aroma will be. With a rich bitter taste, but a sweet and chewy aftertaste, diners do not find it difficult to drink, even for those who have just learned about coffee. Produced using Hot Air roasting technology, we respond to each customer's needs based on the Profile stored on the roaster, so the quality and stability of the coffee is almost absolute.
I don't know when, coffee has gradually crept into life and become an indispensable spiritual drink for most Vietnamese people. Besides, to match the trend of innovation, people also create countless different coffee flavors. From high-quality ingredients, different mixing quantities will create a completely different flavor. With more than 13 years of experience in the profession, Hoang Hiep Coffee has created Hoang Hiep Coffee No. 5, bringing a perfect experience to those who love traditional filter coffee.
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Hoang Hiep Coffee No. 5 belongs to the traditional filter coffee line. The product is a blend of four types of ingredients commonly used in coffee preparation, including:
Characteristic aroma and sour taste of Arabica.
Culi seeds are mixed to create a captivating scent and taste.
Robusta coffee beans with a charming bitter taste .
From common ingredients, to get the most perfect aroma and taste, each coffee bean is carefully selected by us. Each ingredient must ensure cleanliness and freshness before being mixed. Combined with modern technology and a closed roasting process, ensuring hygiene and quality of every drop of coffee. This combination not only brings new flavors but also delicious cups of coffee that are hard to resist
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2. Irresistible flavor
Hoang Hiep coffee No. 5 has the characteristic aroma of Arabica, the more it brews, the stronger the aroma will be. With a rich bitter taste, but a sweet and chewy aftertaste, diners do not find it difficult to drink, even for those who have just learned about coffee. Produced using Hot Air roasting technology, we respond to each customer's needs based on the Profile stored on the roaster, so the quality and stability of the coffee is almost absolute.
Best of all, if you are running a coffee shop, your shop can simply use this product instead of mixing different types of coffee yourself. If you do not understand thoroughly, mixing will be very difficult. Therefore, using this model is not only convenient but also brings unique characteristics to the flavors at your restaurant.
Hoang Hiep Coffee No. 5 at Hoang Hiep Coffee has a shelf life of 12 months with a bag weight of 500g suitable for each customer's needs (especially for small shops). We guarantee that you will be satisfied with each cup of your coffee.
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Over a decade of operation, Hoang Hiep Coffee has been perfecting itself. From the trust and support of the majority of customers, every drop of coffee and flavor that Hoang Hiep Coffee brings is aimed at perfection in quality.
We are always committed to giving customers the best experience. Not only do we stop at ensuring hygiene and safety, we also aim for quality in coffee. We are confident that you will not be able to resist the taste of coffee that we bring.